Preview
Identifier
20152951
Description
Image shows Ed Bealke, head of beef, lamb and veal department, demonstrates the various grades and classes in beef with carcasses at the concluding session of the Texas Livestock Round Up. Published in the Fort Worth Star-Telegram morning edition , November 4, 1950.
Archival Date
1950-11-03
Collection Name
Fort Worth Star-Telegram Collection
Collection Number
AR406-6-2561
Original Format
Negatives, Black & White
File Format
JPG
Rights
Rights held by The University of Texas at Arlington Libraries, Special Collections. Any use of content downloaded or printed from this page is limited to non-commercial personal or educational use, including fair use as directed by U.S. copyright laws. For more information or for reproduction requests, please contact UTA Special Collections by emailing spcoref@uta.edu.
License
This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License
Subjects
Meat industry; Public speaking
Names
Bealke, Ed
Subjects
Meat industry; Public speaking