Preview
Identifier
20178734
Description
Guests at the Fort Worth Symphony Orchestra Cooking School will sample foods prepared by Helen Corbitt, author of the cookbook being studied by Mrs. Harold B. Eudaly Jr., one of the hostesses. Also performing hostess duties will be Mrs. F. E. Altaras, who is taste-testing the casserole offered by Mrs. Robert C. Matteson. Fort Worth Star-Telegram Morning October 17, 1965.
Archival Date
1965-10-12
Collection Name
Fort Worth Star-Telegram Collection
Collection Number
AR406-6-5182
Original Format
Negatives, Black & White
File Format
JPG
Rights
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License
This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License
Subjects
Cookery; Food; Hostesses
Names
Corbitt, Helen; Eudaly, Harold B., Junior (Mrs.); Altaras, F. E. (Mrs.)
Subjects
Cookery; Food; Hostesses